New grants promote Michigan beers, ciders, wines and spirits
2020-03-19
The Michigan Craft Beverage Council handed out more than $400,000 for research projects to benefit the state’s wine, beer, cider and distilling industry. Projects include the effects of climate change on crops, pest and disease management, and development of new varieties of hops, barley, fruits and
rye for use in brewing.
Great Lakes Echo
http://greatlakesecho.org/2020/03/19/new-grants-promote-michigan-beers-ciders-wines-and-spirits/