Cost of Conservation: Needed systems and equipment can lead to a hefty price tag

As Ohio farmers in Lake Erie’s Western Basin watershed face declining crop prices, increased media scrutiny and the looming threat of stricter regulations on the industry’s use and release of nutrients, they are in a constant battle to reduce their footprint on the lake and to stay in business. Read the full story by Great Lakes Now.

Original Article

Great Lakes Commission

Great Lakes Commission

https://www.glc.org/dailynews/20200805-conservation

Ken Gibbons